New River Brewing Ale House Menu (2025 Update)
Welcome to New River Brewing Ale House, an inviting gem nestled in the heart of West Jefferson, NC. This delightful establishment serves up an enticing menu that perfectly complements its craft beer selection. The highlights include the Pulled Pork Plate, a flavor-packed dish accompanied by your choice of local BBQ sauces, and the Buffalo Bowl, featuring crispy fried chicken atop creamy white cheddar mac and cheese, delivering a deliciously indulgent experience.
Guests rave about the hot pretzel, a must-try appetizer that has left a lasting impression on many. The warm, friendly atmosphere coupled with outdoor seating offers breathtaking mountain views, making it an ideal spot for both leisurely meals and quick bites after a day of hiking.
For families, the kids’ menu features crowd-pleasers, while premium sides like the Caesar Salad beautifully balance the rich flavors of the main offerings. Whether you're a local or just passing through, New River Brewing Ale House promises a memorable dining experience.
Appetizers
Pimento Cheese
Served hot or cold with Pub chips & celery.
King Size Pretzels
Two 5oz salted fried pretzels served with warm queso blanco Sub Pimento Cheese 3.00
Beer - Battered Onion Rings
Jumbo onion rings fried nice and crispy.
Seasoned Cheese Curds
Garlic white cheddar cheese curds lightly fried. Choice of Marinara or Ranch Dipping Sauce.
*Seared Ahi Tuna
Served rare, sliced yellowfin tuna, served with wasabi and soy sauce.
Fried Pickles
Lightly breaded dill pickle spears.
Ale House Fries
Topped with pulled pork, queso blanco, Cheerwine BBQ sauce.
NRB Grilled Chicken Sandwich
Marinated chicken breast char-grilled with Cheerwine BBQ sauce, grilled red onions and melted cheddar cheese. Served on a toasted brioche bun Add Bacon Jam 1.00
The Cuban Club
Sliced ham, our pulled pork, peppered bacon with pickles, mustard, and Swiss cheese on a pressed hoagie roll.
Chicken Fajita
Seasoned smoked chicken with spicy fajita seasonings sauteed with grilled peppers, onions, sour cream and melted cheddar and mozzarella cheese blend on a toasted hoagie roll.
Crispy Chicken Sammie
Fresh fried chicken tenders, shredded lettuce, tomato, red onions, pickles, and chipotle ranch dressing on a toasted hoagie roll.
*The Prime Philly
Shaved seasoned ribeye sauteed with fresh peppers and onions served on a toasted hoagie roll with mayonnaise and choice of Provolone Cheese or Queso Blanco.
Pulled Pork Sandwich
Smoked pulled pork piled on a toasted brioche bun served with a small side of slaw and choice od BBQ sauce.
NRB Beer Bratwurst
Made right here in west Jefferson at ramblin' poppy butcher shop, made with our award winning farm house ale and served on a toasted roll with sauteed peppers and Onions or Sauteed Sauerkraut Add 2nd brat 6.00 Both Toppings 1.00
Nathan's Grilled Hotdog
Nathan's famous hotdog char-grilled and served on a toasted bun Additional toppings 1.00
French Dip
Tender thinly sliced roast beef with Swiss cheese and horseradish mayo on a pressed hoagie roll. Served with au jus.
Sandwiches
Ale House Burgers
*The NRB Burger
House-recipe pimento cheese and grilled red onion.
*The Carolina
Homemade chili and slaw with mustard and onion.
*Classic Burger
Lettuce, tomato, mayo and pickles with choice of cheese.
*Bacon BBQ Burger
Peppered thick cut bacon, mild cheddar cheese with our Cheerwine BBQ sauce.
Veggie Burger
Black bean burger with roasted red peppers, corn, rice, quinoa and oats. Served on a toasted brioche bun with lettuce, tomato and mayo.
*Mushroom Swiss Burger
Garlic sauteed mushrooms with melty Swiss cheese.
The NRB Caesar
Chopped Romaine hearts, crunchy croutons, shredded parmesan cheese topped with Caesar dressing.
Bacon & Beet Salad
Spring mix, peppered bacon, cucumbers, sliced red onions, croutons, pickled beets, and shaved parmesan. Served with red wine vinaigrette.
NRB Ale House Salad
Spring mix, cucumber, cherry tomatoes, sliced red onion, sweet yellow corn, shredded cheddar cheese, avocado and banana peppers.
Big Salads
Jumbo Wings
Traditional Bone - In
Half-Dozen 9.00 Full Dozen 18.00
Boneless Wings
Half-Dozen 8.00 Full Dozen 14.00
Sauce Options:
Mild Hot Carolina Gold Dry Rub Mango-Habanero Cheerwine BBQ Thai Chili NRB Signature Turtle Garlic Parmesan Spicy Garlic
Pulled Pork Mac
Our creamy white cheddar Mac & Cheese topped with our signature pulled pork, cheerwine BBQ sauce, and crispy battered onion rings.
Buffalo Bowl
Crispy fried chicken tossed in Mild or Hot Buffalo sauce on a generous portion of our white cheddar mac and cheese. Topped with homemade ranch dressing Add Blue Cheese Crumbles for 1.00
Smoked Brisket Bowl
Creamy white cheddar mac & cheese with our sliced smoked brisket and cheerwine BBQ sauce.
Pulled Pork Plate
Served with two sides and a choice of BBQ sauce: NC Vinegar, Carolina Gold, Cheerwine BBQ
Smoked Brisket Plate
Thinly sliced charcoal-smoked brisket served with 2 sides and choice of BBQ sauce.
*Salmon Plate
6 oz. grilled salmon with choice of two sides and Old Bay butter sauce.
Bowls & Plates
Sweet Tooth Desserts
Linda's Banana Pudding
Fresh homemade banana pudding.
NY Style Cheesecake
With raspberry sauce.
Chocolate Chip Brownie
Served warm with caramel sauce.
Three Chicken Tenders
Grilled Cheese
Mac & Cheese
Grilled Hotdog
Kids Menu
Sides
Pub Chips
Battered French Fries
Mustard Based Potato Salad
Homemade Slaw
Brown Sugar Baked Beans
White Cheddar Mac & Cheese
Cucumber & Onion Salad
Garden Salad
Spring mix, cherry tomato, onion, cucumber, cheddar cheese. Served with one 2oz dressing.
Caesar Salad
Chopped Romaine with shaved parmesan and croutons and Caesar dressing.